Tortilla Pizza - cooking recipe

Ingredients

1 can chili sauce
1 can refried beans
1 chopped onion (optional)
picante sauce (optional)
1 lb. Monterey Jack cheese, shredded
tortilla shells

Preparation

Combine chili sauce and refried beans in saucepan over medium heat until well blended.
Spread on tortilla shells.
Add remaining toppings of choice and bake at 400\u00b0 for 15 to 20 minutes or until cheese is melted.