Pork Chops Supreme - cooking recipe

Ingredients

6 pork chops
1 pkg. onion soup mix
1 c. milk
4 medium potatoes
1 can cream of mushroom soup

Preparation

Pare and slice potatoes; place in a medium-sized casserole dish.
Lightly salt and pepper potatoes.
Mix soups and milk.
Fry pork chops until brown.
Drain chops and arrange on top of potatoes.
Pour soup mixture on top of chops.
Bake at 350\u00b0 for one hour.