Cheese Potatoes - cooking recipe

Ingredients

4 c. mashed potatoes
1 c. sour cream
1 pkg. cream cheese
1 tsp. chives
1/4 tsp. garlic powder
1/4 c. dry bread crumbs
1 Tbsp. butter or margarine
1/2 c. shredded Cheddar cheese

Preparation

Combine the first 5 ingredients.
Put in a 2-quart casserole. Combine bread crumbs with butter and spread over potatoes.
Bake at 350\u00b0 for 50 to 60 minutes.
Add Cheddar cheese.