Ragged Relish - cooking recipe
Ingredients
-
1 gal. green tomatoes
8 green peppers
8 red peppers
8 or 10 onions
1 head cabbage
1 qt. vinegar
8 c. sugar
2 tsp. celery seed
Preparation
-
Shred tomatoes, peppers, onions, and cabbage together.
Soak in salt water 3 hours, then drain.
Leave a comment