Gooey Butter Cake - cooking recipe

Ingredients

1 yellow cake mix
1 stick butter (not margarine)
3 eggs
1 box confectioners sugar
12 oz. cream cheese

Preparation

Mix one egg, butter and cake mix.
Press mixture in bottom of a 13 x 9-inch greased pan.
Combine confectioners sugar, cream cheese and two eggs.
Mix well.
Pour over mixture in pan.
Bake at 350\u00b0 for 40 to 45 minutes or until golden brown.
Soft center will firm upon cooling.