Gourmet Broccoli - cooking recipe

Ingredients
    3 (10 oz.) pkg. chopped broccoli
    1/4 c. margarine
    1/4 c. flour
    1 1/2 Tbsp. chicken-flavored stock base
    2 c. milk
    2/3 c. hot water
    1/2 tsp. salt
    1 (7 oz.) pkg. seasoned dry stuffing
    6 Tbsp. margarine
    2/3 c. hot water
Preparation
    Cook broccoli until tender-crisp (5 to 7 minutes).
    Drain well. Spread in 9 x 13-inch dish or pan.
    Melt 1/4 cup margarine.
    Add flour and cook to smooth paste.
    Add next 4 ingredients.
    Cook over low heat, stirring constantly, until thickened.
    Spread over broccoli.
    Melt 6 tablespoons margarine in hot water.
    Pour over stuffing and toss until evenly moist.
    Spread over sauce.
    Bake at 350\u00b0 until stuffing is slightly brown, about 20 to 30 minutes.

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