Cranberry Salad - cooking recipe

Ingredients

1 can cranberry sauce (whole or jellied)
1 pkg. red gelatin
1 large red apple (unpeeled), diced
1/2 c. pecan pieces
1/2 c. celery, diced

Preparation

Pour 1 cup boiling water over gelatin and stir.
Mash sauce with fork until mushy.
Combine all ingredients and allow to set.