Scalloped Pineapple - cooking recipe

Ingredients

1/2 c. milk
3 eggs, slightly beaten
6 slices bread, cubed
1 1/2 c. sugar
1/2 c. melted butter
1 average can crushed pineapple

Preparation

Combine all ingredients (place sugar in mixture first, then melted butter).
Place mixture in greased baking dish.
Place in oven at 350\u00b0 for 35 to 40 minutes or until brown.
Serves 6 to 8.