Pork Chop Supreme - cooking recipe

Ingredients

4 lean pork chops (1-inch thick)
4 thick onion slices
4 thin lemon or orange slices
1/4 c. brown sugar, packed
1/4 c. catsup

Preparation

Heat oven to 350\u00b0.
Season with salt, if desired.
Place chops in large baking dish.
Top each chop with an onion slice and a lemon or orange slice.
Place 1 tablespoon brown sugar and 1 tablespoon catsup on each chop.
Cover and bake 1 hour.
Uncover and bake at 15 to 20 minutes or until browned.