Broccoli Pie - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli (about 10 oz. each)
3 c. shredded Cheddar cheese (12 oz.)
2/3 c. chopped onion
1 1/3 c. milk
3 eggs
3/4 c. buttermilk baking mix
3/4 tsp. salt
1/4 tsp. pepper

Preparation

Heat oven to 400\u00b0. Grease 2 pie plates. Rinse broccoli under cold water to thaw. Drain thoroughly. Mix broccoli, 2 cups of the cheese and onion; divide, pour into pie plates. Beat milk, eggs, baking mix, salt and pepper until smooth. Pour into plates. Bake 20 to 25 minutes. Top with remaining cheese. Bake 1 to 2 minutes longer.