Margaret'S Do-Nuts("Dee - Licious!") - cooking recipe

Ingredients

2 eggs
4 Tbsp. oil or melted shortening
1 c. sour cream
1 c. buttermilk
1 tsp. vanilla
1 c. sugar
1 tsp. baking soda
pinch of salt
2 tsp. baking powder
flour (as per following directions)
1 tsp. nutmeg

Preparation

Dissolve the baking soda in the sour cream and set aside. Beat together the eggs, sugar and oil or melted shortening.
Make sure it is well beaten.
Add the sour cream with the soda in it, the pinch of salt, nutmeg and vanilla.
Stir well and add 1/2 cup flour and the buttermilk.
Stir well.
Put the baking powder in 1 cup flour and stir into the mixture.
Keep adding flour, until dough feels ready to roll, cut.
Helps to chill in the refrigerator before rolling it out to cut.