Peach Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1/2 c. melted oleo
1 tsp. baking powder
3/4 c. milk
peaches

Preparation

Presweeten fruit with 1 cup sugar and 1/4 cup flour.
Put in baking dish.
Mix all other ingredients together.
Pour over fruit.
Bake at 350\u00b0 until golden brown.
Use an 8 x 12-inch glass baking dish.