Chicken Nuggets - cooking recipe

Ingredients
    1 lb. boneless chicken breasts
    1/2 c. whole wheat flour
    1/4 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. butter or margarine
Preparation
    Remove skin from chicken and cut chicken into 1-inch strips. Mix flour, salt and pepper.
    Lightly coat chicken strips with flour mixture.
    Melt butter in a frying pan over medium heat.
    Add chicken and cook on both sides until browned, about 8 to 10 minutes.
    Serve with mild salsa, meatless spaghetti sauce or plain yogurt mixed with green onions.

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