Candied Sweet Potatoes - cooking recipe

Ingredients
    2 lb. sweet potatoes for cooking
    4 Tbsp. butter
    1/2 c. brown sugar
    1 tsp. salt
Preparation
    Cut potatoes in serving size.
    Put in pan and almost cover with water.
    Add remaining ingredients.
    Cook until tender, but not soft.
    Place in a baking pan.
    Slice 1 medium size orange thin; add to syrup.
    Cook until syrup drops heavy off spoon.
    Pour over potatoes.
    Bake 20 to 25 minutes at 350\u00b0.

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