Five Minute Chili (Meatless)(Quick And Tasty With Very Little Fat.) - cooking recipe

Ingredients
    2 (14 1/2 oz.) cans chili-style chunky tomatoes
    1 (15 oz.) can black beans, rinsed and drained
    1 (11 oz.) can Mexican-style corn or regular corn
Preparation
    Put all together and heat 4 or 5 minutes.
    Serve with corn bread.

Leave a comment