Jubilee Jumbles - cooking recipe

Ingredients

1/2 c. shortening
1 c. brown sugar
1/2 c. white sugar
2 eggs
1 tsp. vanilla
1 c. evaporated milk
1/2 tsp. soda
1 tsp. salt
1 c. nuts (walnuts)
2 3/4 c. flour

Preparation

Mix well shortening, sugars and eggs.
Stir in milk and vanilla.
Sift flour, soda and salt together.
Combine with sugar mixture.
Blend in nuts.
Chill 1 hour.
Drop rounded tablespoonfuls on greased cookie sheet.
Frost with browned butter frosting.