Orange Julius - cooking recipe
Ingredients
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1 (6 oz.) can orange juice concentrate
1 c. water
1 c. skim milk
1 tsp. vanilla
1/4 c. sugar
10 to 12 ice cubes
Preparation
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Place first 4 ingredients in blender.
Blend on high until well mixed.
Add sugar and blend again.
Add ice cubes, three at a time, and blend on high until completely crushed.
Pour into cups and serve immediately.
Makes 6 cups.
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