Orange Julius - cooking recipe

Ingredients
    1 (6 oz.) can orange juice concentrate
    1 c. water
    1 c. skim milk
    1 tsp. vanilla
    1/4 c. sugar
    10 to 12 ice cubes
Preparation
    Place first 4 ingredients in blender.
    Blend on high until well mixed.
    Add sugar and blend again.
    Add ice cubes, three at a time, and blend on high until completely crushed.
    Pour into cups and serve immediately.
    Makes 6 cups.

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