Mom'S Sour Cream Raisin Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. cornstarch
3 eggs, well beaten
1 1/2 c. sour cream (use heavy whipping cream mixed with 1 Tbsp. vinegar to sour)
2/3 c. raisins
pinch of salt
1 tsp. cinnamon
1 tsp. nutmeg

Preparation

Mix all ingredients and pour into unbaked pie shell.
Bake at 350\u00b0 for 50 to 60 minutes.