Peanut Butter Pie - cooking recipe

Ingredients
    1 c. confectioners sugar
    3/4 c. peanut butter
    4 oz. softened cream cheese
    1 (12 oz.) container whipped topping
    1 (9-inch) graham cracker crust
Preparation
    In a large bowl, combine first 4 ingredients.
    Beat with electric mixer for 3 minutes or until smooth.
    Spoon into crust. Let chill until set.

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