Peanut Butter Pie - cooking recipe
Ingredients
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1 c. confectioners sugar
3/4 c. peanut butter
4 oz. softened cream cheese
1 (12 oz.) container whipped topping
1 (9-inch) graham cracker crust
Preparation
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In a large bowl, combine first 4 ingredients.
Beat with electric mixer for 3 minutes or until smooth.
Spoon into crust. Let chill until set.
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