Hot Dog Relish - cooking recipe

Ingredients
    4 c. ground onions
    4 c. ground cabbage
    10 green tomatoes (4 c. ground)
    12 green peppers
    6 red peppers
    1/2 c. salt
    6 c. sugar
    1 Tbsp. celery seed
    2 Tbsp. mustard seed
    1 1/2 tsp. turmeric powder
    4 c. cider vinegar
    2 c. water
Preparation
    Grind vegetables coarse.
    Sprinkle with salt.
    Let stand overnight.
    Rinse and drain.
    Combine remaining ingredients; pour over vegetable mixture.
    Heat to just boiling and simmer 3 minutes.
    Seal in sterilized jars.
    Makes 8 pints.

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