S.O.S. - cooking recipe

Ingredients

1 lb. hamburger
flour
milk
salt
pepper

Preparation

Brown hamburger until done.
Drain grease.
Sprinkle about 3 tablespoons flour over the hamburger.
Stir in until thick.
Add enough milk to cover hamburger.
Add salt and pepper to taste. Simmer until gravy is thick.
Serve over toast.