Pie Crust - cooking recipe

Ingredients
    1 Tbsp. sugar
    1 tsp. salt
    1/2 c. water
    1 Tbsp. vinegar
    4 c. flour
    1 3/4 c. shortening
    1 egg
Preparation
    Mix sugar, flour and salt.
    Cut in shortening.
    In another bowl mix water, egg and vinegar.
    Combine with sugar mixture. Divide into five parts.

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