Aloha Loaf - cooking recipe

Ingredients

1 c. butter
1 c. sugar
4 eggs
1 c. bananas, mashed
4 c. flour
1 tsp. soda
2 tsp. baking powder
1/2 tsp. salt
1 (16 oz.) can pineapple, crushed (undrained)
1 c. coconut
1 (8 oz.) jar cherries, chopped and drained
1 c. nuts, chopped

Preparation

Cream together butter and sugar.
Add eggs and mix well.
Stir in bananas.
Sift dry ingredients and add to mixture.
Fold in pineapple, coconut, cherries and nuts.
Makes 3 loaves of bread. Bake at 350\u00b0 for 1 hour and 10 minutes or until done.
This will freeze good.