Chocolate Delight - cooking recipe

Ingredients

1 c. self-rising flour
1/2 c. chopped pecans
1 stick margarine

Preparation

Melt margarine in 9 x 9-inch casserole.
Mix in flour with fork and then pecans.
Spread in bottom of casserole.
Bake at 350\u00b0 until light brown.
Cool.