Guacamole Dip - cooking recipe

Ingredients

1/4 small onion, finely chopped
1 tomato, seeded and cut in chunks
2 cloves garlic, pressed
1/4 c. mayonnaise
2 Tbsp. lime juice
salt and pepper to taste
2 large avocados

Preparation

Cut the onion, tomato and avocados in rough chunks.
Mash them in bowl with a sturdy knife or fork, then add the remaining ingredients.