Tuna Dip - cooking recipe

Ingredients
    1 large can tuna (in water)
    1 (8 oz.) Philadelphia cream cheese
    1 medium onion, chopped
    1 medium sweet green pepper, chopped
    4 medium sweet pickles, chopped
    4 hard-boiled eggs, chopped
    1 Tbsp. hot sauce (optional)
    1 Tbsp. Worcestershire sauce
    3 Tbsp. mayonnaise
    3 Tbsp. Miracle Whip
Preparation
    Drain water from tuna.\tMix everything together.
    Place in blender or food processor on high speed until all is well mixed and smooth.
    Serve with chips or crackers.

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