Tuna Dip - cooking recipe
Ingredients
-
1 large can tuna (in water)
1 (8 oz.) Philadelphia cream cheese
1 medium onion, chopped
1 medium sweet green pepper, chopped
4 medium sweet pickles, chopped
4 hard-boiled eggs, chopped
1 Tbsp. hot sauce (optional)
1 Tbsp. Worcestershire sauce
3 Tbsp. mayonnaise
3 Tbsp. Miracle Whip
Preparation
-
Drain water from tuna.\tMix everything together.
Place in blender or food processor on high speed until all is well mixed and smooth.
Serve with chips or crackers.
Leave a comment