*Coconut Pie* - cooking recipe

Ingredients

5 eggs, beaten
1 stick margarine
1 tsp. vanilla
3/4 c. buttermilk
2 c. sugar
1 (8 oz.) pkg. coconut
2 (9-inch) pie shells (unbaked)

Preparation

Mix all ingredients and pour into pie shells.
Bake at 300\u00b0 for 45 minutes.