Broccoli Salad - cooking recipe

Ingredients
    1 head cauliflower
    1 bunch broccoli (2 lb.)
    2 Tbsp. sesame seed (excellent flavor if lightly toasted)
    3 Tbsp. vinegar
    1/2 c. chopped onion
    2 Tbsp. sugar
    1 c. mayonnaise
Preparation
    Discard stems and break into small bite sizes (can be shredded). Combine with remaining ingredients.
    Marinate 24 hours for extra good flavor or eat it immediately. Serves 4 to 6.

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