Broccoli Salad - cooking recipe
Ingredients
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1 head cauliflower
1 bunch broccoli (2 lb.)
2 Tbsp. sesame seed (excellent flavor if lightly toasted)
3 Tbsp. vinegar
1/2 c. chopped onion
2 Tbsp. sugar
1 c. mayonnaise
Preparation
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Discard stems and break into small bite sizes (can be shredded). Combine with remaining ingredients.
Marinate 24 hours for extra good flavor or eat it immediately. Serves 4 to 6.
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