Hot Cranberry Punch - cooking recipe

Ingredients

2 c. water
1 tsp. whole cloves
1 qt. cranberry juice
1/2 c. lemon juice
2 sticks cinnamon
1/2 c. sugar
1 c. orange juice
lemon slices

Preparation

Combine water, spices and sugar in large saucepan; boil, uncovered for 5 minutes.
Add remaining ingredients except lemon slices; heat until warm, but do not boil.
Strain.
Serve in mugs with fresh lemon slices.