Broccoli Casserole - cooking recipe

Ingredients

1 c. chopped onions
1 c. fresh sliced mushrooms
2 Tbsp. cooking oil
1 pkg. frozen broccoli or fresh
1 can cream of mushroom soup
shredded Cheddar cheese

Preparation

Saute onions and mushrooms in oil.
Season with salt, pepper and garlic powder.
Add broccoli.
Cook until tender in skillet. Place in casserole dish and cover with cream of mushroom soup, undiluted.
Cover with shredded cheese.
Bake in 350\u00b0 oven until cheese is melted, 10 or 15 minutes.