Lumpiaphillipines - cooking recipe

Ingredients

2 lb. Ground beef
1 med Onion, diced
3 med Carrots, grated
3 sticks Celery, thinly sliced
1/4 lb. String beans
1 medium Cabbage, Shredded
1 pkg. Bean sprouts, optional
1/2 tsp. Garlic
1/2 tsp. Sesame oil
2 pkg. Lumpia wrappers

Preparation

Brown the beef and drain. Mix together all remaining ingredients except lumpia wrappers. Cook for 20-30 minutes, drain away excess liquid. Sit for 10 minutes before wrapping. Put some of the mixture onto a wrapper, fold over each side, then roll up. Making a little package. Fry in the oil until golden brown.