Sour Cream Softies - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 c. butter or margarine (1 stick)
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
1 c. dairy sour cream(8 oz. carton)

Preparation

Measure flour, salt, baking powder and soda into a sifter. Cream the butter or margarine with sugar until well blended in a large bowl.
Beat in eggs and vanilla.
Sift in flour mixture, adding alternately with sour cream and blend well to make a thick batter.
Drop by rounded tablespoonfuls 4 inches apart on greased cookie sheets.
Spread into 2-inch rounds.
Sprinkle with cinnamon-sugar, if desired.
Bake in hot oven (400\u00b0) for about 12 minutes or until light golden around edges.
Remove from cookie sheets and cool completely on wire racks.