Orange Pork Chops - cooking recipe

Ingredients

6 pork chops
1/2 c. orange juice
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. dry mustard
1/4 c. brown sugar

Preparation

Place chops in a roasting pan; mix other ingredients and pour over chops.
Bake at 350\u00b0 for 1 hour.