Chocolate Zucchini Cake With Chocolate Chip Topping - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. white sugar
    1/2 c. margarine
    1/2 c. oil
    3 eggs
    2 tsp. baking powder
    2 tsp. soda
    4 Tbsp. cocoa
    1 tsp. vanilla
    1/2 c. buttermilk
    2 1/2 c. flour
    1/2 tsp. cinnamon
    1/2 tsp. salt
    3 zucchini, finely grated (6 inches long)
    1 c. chocolate chips
    1/2 c. chopped nuts
Preparation
    Cream the sugar, butter and oil.
    Add eggs, one at a time. Add vanilla and buttermilk; mix well.
    Add measured dry ingredients, then grated zucchini.
    Blend well.
    Pour into a greased and floured 9 x 13-inch pan.
    Sprinkle chocolate chips over top; bake at 325\u00b0 for 45 minutes.

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