Cavatini - cooking recipe

Ingredients

3 c. seashell macaroni (uncooked)
1 (32 oz.) jar spaghetti sauce
1 Tbsp. oregano
1 garlic clove, diced fine
1 onion, diced
1 green pepper, diced
1/2 lb. kielbasa
1/2 lb. pork sausage, cooked
1/2 lb. pepperoni
Mozzarella and/or Swiss cheese

Preparation

Cook macaroni shells.
Put spaghetti sauce, garlic, onion, green pepper and oregano into saucepan and cook for 30 minutes. Add rest of ingredients (except cheeses) together.
Layer into casserole dish, layer of macaroni, layer of sauce and layer of cheese.
Repeat until all mixture is used up.
Bake 15 minutes at 350\u00b0.