Cheesy Mostaccioli - cooking recipe

Ingredients

1 lb. pkg. mostaccioli, cooked
1 1/2 lb. hamburger
1 can Cheddar cheese soup
1 (30 oz.) jar spaghetti sauce
1 tsp. pepper
1 tsp. Italian seasoning
3 c. shredded Mozzarella cheese

Preparation

Preheat oven to 400\u00b0.
Combine pasta, meat, soup and spaghetti sauce.
Add pepper, seasoning and 2 cups cheese.
Mix together. Place in casserole.
Sprinkle with remaining cheese.
Bake for 25 minutes.
Makes 8 to 10 servings.