Chili - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion, finely diced
    1 green pepper, diced
    1 (No. 2) can dark kidney beans
    1 Tbsp. vinegar
    1 Tbsp. brown sugar
    1 small bottle ketchup
    1 Tbsp. Worcestershire sauce
    1 Tbsp. chili powder
    pinch of horseradish and Tabasco sauce
Preparation
    Saute first three ingredients.
    Add remaining ingredients and simmer 1 hour.
    Serves 6.

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