Chili - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion, finely diced
1 green pepper, diced
1 (No. 2) can dark kidney beans
1 Tbsp. vinegar
1 Tbsp. brown sugar
1 small bottle ketchup
1 Tbsp. Worcestershire sauce
1 Tbsp. chili powder
pinch of horseradish and Tabasco sauce
Preparation
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Saute first three ingredients.
Add remaining ingredients and simmer 1 hour.
Serves 6.
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