Banana Split Cake - cooking recipe

Ingredients

1 stick melted butter
2 c. graham cracker crumbs
3 Tbsp. sugar
2 eggs
2 c. powdered sugar
2 sticks soft butter

Preparation

Spread over graham cracker crust.
Cover with 3 or 4 slices of banana.
Add large size can of crushed pineapple (well drained). Cover with Cool Whip (large size container).
Sprinkle with 3/4 cup chopped nuts and 1/2 cup halved maraschino cherries. Refrigerate overnight.