Potato Strips With Cheese - cooking recipe

Ingredients

3 c. raw potato strips, cut as for French fries
1/2 c. milk
1/2 c. shredded American process cheese
1 Tbsp. butter or margarine
1 tsp. salt
pepper to taste
1 Tbsp. finely cut parsley

Preparation

Put strips into greased baking dish and pour the milk over them.
Dot with butter and sprinkle with salt and pepper.
Cover and bake at 425\u00b0 for 40 minutes or until potatoes are tender. Sprinkle with cheese and parsley; bake, covered, 5 minutes more.