Oven Potatoes - cooking recipe

Ingredients

6 large potatoes
2 Tbsp. corn oil
2 Tbsp. Parmesan cheese
1/2 tsp. salt
1 tsp. garlic powder
1 tsp. paprika
1/2 tsp. pepper

Preparation

Wash potatoes.
Dry.
Do not peel.
Cut into wedges.
Pour mixture over potatoes and toss until potatoes are covered with mixture.
Bake 30 to 40 minutes at 400\u00b0.