Rick'S Barbecue Stew - cooking recipe

Ingredients

1 lb. stew beef or ground beef
2 cans Niblets corn
2 cans butter beans
2 cans stewed tomatoes
1 regular bottle barbecue sauce
2 pkg. beef stew mix

Preparation

Cook all vegetables until done.
Brown meat in skillet.
Add meat and stew mix.
Simmer 15 minutes then add barbecue sauce. Add as much water as desired.
Sliced okra can be added if desired.
Fresh vegetables may be substituted.