4 Layer Cake(Unbelievable Dessert) - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 sticks margarine (room temperature)
1 c. chopped pecans
1 c. sugar
1 (8 oz.) pkg. cream cheese
1/2 large Cool Whip
2 boxes instant chocolate pudding
2 1/2 c. milk

Preparation

First Layer:
Mix flour, margarine and 1/2 cup nuts for first layer.
Cream together and press into 9 x 13 x 2-inch pan.
Bake at 375\u00b0 for 15 minutes.
Cool completely.