Blueberry Muffins - cooking recipe
Ingredients
-
1/2 c. butter, softened
1 1/4 c. sugar
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 eggs
1/2 c. milk
2 1/2 c. blueberries
Preparation
-
Cream butter and sugar together.
Add all other ingredients except blueberries and stir until just mixed.
Fold in blueberries and spoon into paper-lined muffin tins.
Bake at 350\u00b0 for 15 to 20 minutes.
Makes 1 to 2 dozen.
Leave a comment