Quick And Easy Dessert - cooking recipe

Ingredients

1 pkg. chocolate chip cookies
1 (9 oz.) carton Cool Whip
1 c. milk

Preparation

Dip cookies in milk one at a time.
Place in a 1-inch or 2-inch deep dish.
Spread Cool Whip over layer.
Continue layer. For last layer, crumble cookies on top of Cool Whip.
Refrigerate for 1 hour or longer.