Chilled Berry Soup - cooking recipe

Ingredients

2 pt. strawberries*
1/2 c. granulated sugar
2 Tbsp. fresh lemon juice
1 c. heavy cream
4 c. half and half
whipped cream or topping

Preparation

*Alternate fruits may be used: 20 ounces frozen strawberries (thawed), fresh or frozen blueberries, fresh or frozen blackberries.