Mississippi Mud - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 1/2 c. flour
2 sticks oleo
1/3 c. cocoa (Baker's brand)
1 1/2 c. nuts (your choice)

Preparation

Melt the oleo and cocoa in saucepan.
In a medium bowl, mix sugar, flour and eggs.
After mixed, add nuts and melted mixture. Chill for 30 to 60 minutes.