Mexican Meat Loaf - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. crushed saltine crackers
    1 egg
    1 (8 oz.) can tomato sauce
    1/4 c. diced green pepper
    1/2 c. chopped onion
    1/8 tsp. garlic powder
    1/2 c. shredded Cheddar cheese
    1 1/2 tsp. salt
Preparation
    Mix all ingredients well.
    Shape into loaf.
    Bake in a 350\u00b0 oven for 1 1/2 hours.

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