Mexican Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. crushed saltine crackers
1 egg
1 (8 oz.) can tomato sauce
1/4 c. diced green pepper
1/2 c. chopped onion
1/8 tsp. garlic powder
1/2 c. shredded Cheddar cheese
1 1/2 tsp. salt
Preparation
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Mix all ingredients well.
Shape into loaf.
Bake in a 350\u00b0 oven for 1 1/2 hours.
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