Zesty Mexican Chicken - cooking recipe

Ingredients

1 bag Doritoes cheese tortilla chips, crunched in bag
2 boneless skinless chicken breast, boiled and separated
1 can stems & pieces mushrooms, or fresh mushrooms, sauteed in butter
1 small can sliced black olives, optional
1 can Ro-tel tomatoes
1 can cream of mushroom
1 can cream of chicken
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 block sharp cheddar cheese, shredded
1/2 block mozzarella cheese, shredded
Topping: 1/2 cup both cheeses for topping

Preparation

Boil chicken until cooked thoroughly, cool and separate. Preheat oven to 425\u00b0. In a large casserole dish, combine all ingredients and mix well. Sprinkle top with 1/2 cup of both cheeses and bake for about 30 minutes or until cheese is melted.