Lemon Broccoli Chicken - cooking recipe

Ingredients
    1 Tbsp. oil
    4 skinless, boneless chicken breast halves
    1 can Campbell's cream of broccoli soup
    1/4 c. milk
    2 Tbsp. lemon juice
    1/2 tsp. pepper
    4 thin lemon slices
Preparation
    In skillet in hot oil, cook chicken for 10 minutes, or until browned.
    Combine soup and milk; stir in lemon juice and pepper. Pour over chicken; top with lemon slices.
    Reduce heat to low. Cover; simmer for 5 minutes, until tender.

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