Lemon Broccoli Chicken - cooking recipe
Ingredients
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1 Tbsp. oil
4 skinless, boneless chicken breast halves
1 can Campbell's cream of broccoli soup
1/4 c. milk
2 Tbsp. lemon juice
1/2 tsp. pepper
4 thin lemon slices
Preparation
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In skillet in hot oil, cook chicken for 10 minutes, or until browned.
Combine soup and milk; stir in lemon juice and pepper. Pour over chicken; top with lemon slices.
Reduce heat to low. Cover; simmer for 5 minutes, until tender.
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