Breakfast Pizza - cooking recipe

Ingredients

1 can crescent rolls
1 lb. pan sausage
1 1/2 c. frozen hash browns
5 eggs, beaten
salt and pepper to taste
1 1/2 c. grated cheese

Preparation

Brown sausage; drain and crumble.
Set aside.
Place crescent rolls in bottom of pan.
Place sausage on dough and cover with hash browns.
Pour blended eggs with salt and pepper to taste over potatoes.
Top with cheese.
Bake at 375\u00b0 for 25 to 30 minutes.